Kim's Quinoa Italiano

1 cup quinoa (follow package directions or cook in 2 cups water; season water w/3 tbspns nutritional yeast, Mary-Ann's Green salt)

1 can Cannellini beans (white kidney beans) mostly drained

1/3 cup sundried tomatoes

1 handful fresh basil

1/2 cup Kalamata Olives sliced in half

2 finely chopped green onions

1/3 cup Pine Nuts

1 tsp Oregano

Mary-Ann's Garlic Salt to taste

Mary-Ann's Herb Salt to taste

Mary-Ann's Seasoning Salt to taste

1/3 cup Olive Oil

2 tsp Lemon Juice

1 tblspn Nutritional Yeast

Mix all ingredients together and enjoy.